A word from our most satisfied customers
We are glad that our coffee tastes so good to you
In our home confectionery, in addition to our sweet temptations, we also offer our customers an excellent coffee from the family roaster Jager Kaffe. Great sweets and the unmistakable taste and delicious aroma of Jager Kaffee coffee is the reason why our customers return.
Sladká závislosť, Rovinka

A unique place and great food call for unique coffee. The Jager Kaffee family roaster caters to such great combinations, made to your wishes. Just like the most important ingredient in food preparation is love, the highest quality coffee needs love, too.Only then can we create a shared experience. Thank you.
Famílja Bistro & Café

The success of any good restaurant is determined by the food and coffee served in it. Jager coffee has helped us create a pleasant place where customers like to spend time and enjoy their favorite coffee. The family roaster JagerKaffee is great.
Konn Coffee & Food Bar

Jager Kaffee
was established in 2012Since its beginnings, it has focused on the production of quality coffee and on its distribution on the market.
Its activities stem from four key prerequisites:

Many years of experience
The company's founder, Pavol Jager, has experience with coffee roasting dating all the way back to 2004, when he worked as a coffee expert in Austria. He used to roast two tons of coffee a day, which suffices for preparation of 250,000 cups. This has significantly shaped his rich experience and perception of coffee.


Combining tradition and modern technology
Although we still retain the traditional drum method of coffee roasting, we also use modern technologies that ensure the continuity of the roasting process. This ensures proper execution of the entire roasting process.


Satisfaction of sophisticated clients
We really care about our coffee, so we receive a lot of positive reactions. Many of our regularly returning customers are actually demanding coffee connoisseurs. They also appreciate the opportunity to have us roast their coffee exactly to their taste and demands.


Special quality test
We have a standard ritual in place, which is a special quality test that each of our coffee must pass before it can leave our roasting plant. A coffee expert with a refined olfactory and gustatory sense (the so-called "cupper") does a blind tasting of a cup of coffee, and only if he is able to recognize the variety is coffee given a green light to make it to our customers.


Many years of experience
The company's founder, Pavol Jager, has experience with coffee roasting dating all the way back to 2004, when he worked as a coffee expert in Austria. He used to roast two tons of coffee a day, which suffices for preparation of 250,000 cups. This has significantly shaped his rich experience and perception of coffee.


Combining tradition and modern technology
Although we still retain the traditional drum method of coffee roasting, we also use modern technologies that ensure the continuity of the roasting process. This ensures proper execution of the entire roasting process.


Satisfaction of sophisticated clients
We really care about our coffee, so we receive a lot of positive reactions. Many of our regularly returning customers are actually demanding coffee connoisseurs. They also appreciate the opportunity to have us roast their coffee exactly to their taste and demands.


Special quality test
We have a standard ritual in place, which is a special quality test that each of our coffee must pass before it can leave our roasting plant. A coffee expert with a refined olfactory and gustatory sense (the so-called "cupper") does a blind tasting of a cup of coffee, and only if he is able to recognize the variety is coffee given a green light to make it to our customers.

Our coffee
ready for youGently roasted Blue coffee caresses your taste buds with an unobtrusive bitterness, which allows the interesting nutty tones to stand out. The coffee is made of 100% Arabica.
The ideal choice for the most demanding coffee connoisseurs, which is one of our best-selling blends on offer. Pleasantly bitter coffee, consisting of 90% Arabica and 10% Robusta, is characterized by an exotic aroma of fruit.
The distinctive nutty and chocolate aroma, complemented by the mildly bitter taste of coffee, will captivate everyone who prefers delicate flavors. Golden coffee is highly suitable with desserts and its balanced taste will appeal especially to the fairer sex. This coffee is 100% Arabica.
An exclusive blend of seven quality Arabica varieties from three continents was created in honor of the birth of the first grandson of the Jager Kaffee founder. It stands out thanks to its delicate fruity aroma and delicious taste. Adam coffee will be appreciated especially by quality coffee connoisseurs.
The ideal choice for the most demanding coffee connoisseurs, which is one of our best-selling blends on offer. Pleasantly bitter coffee, consisting of 90% Arabica and 10% Robusta, is characterized by an exotic aroma of fruit.